Ao Kasumi
*Double layer steel = clad material
A Kasumi knife with improved cost performance, pursuing the durability of sharpness and resistance to chipping (durability), which are the characteristics of blue steel (Aogami No. 2).
*Double layer steel = clad material
A Kasumi knife with improved cost performance, pursuing the durability of sharpness and resistance to chipping (durability), which are the characteristics of blue steel (Aogami No. 2).