*Bonfire = solid material
Honyaki knife made of blue steel (blue paper No. 2).
This model is excellent in both sharpness and blade toughness (sustainability of sharpness, durability of blade).
It can be handled roughly to some extent while taking advantage of its sharpness. Another feature is that it requires less sharpening.
*All NENOHI Honyaki knives are checked for hardness and precision molded in-house.